Whereas my inspirations from Florence come in the form of a bounty of beautiful produce, in Paris I am drawn to anything made with flour or milk--breads, pastries and cheese! Though Parisians seems to be able to take small tastes of all of the wonderful treats that await at every patisserie, those of us on a visit seem to be constantly eating!
I look forward to recreating and sharing some of the fabulous delicacies that I saw in every bakery window!
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