Saturday, June 4, 2011
A Prelude to Cheesecake: A Shavuot Luncheon Menu from Kosher Cookbook
Watermelon Gazpacho*
Fried Fish with tartar Sauce*
Pasta with Cippolini Onions, Broccoli, & Parmesan
Mango, Jicama, Corn Salad*
Cream Cheese Cake*
Poppyseed Cake*
Fruit
*recipes available on the Kosher Cookbook App for iPhone, iPad and iPod Touch*
Labels:
corn salad,
cream cheese cake,
fried fish,
jicama,
mango,
pasta,
poppyseed cake,
shavuot,
watermelon gazpacho
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