Thursday, April 8, 2010

A post-Passover Kosher Cookbook Shabbat menu



Steamed Artichokes *
Roasted Cornish Hens*
Braised Shoulder of Veal
Steamed Stringbeans and Broccoli*
Roasted Tri-color potatoes*
veggie chicken nuggets
Brown Rice
Chocolate Chip Brownies
Strawberries

*Recipes available on the Kosher Cookbook App for iPhone

No comments:

Post a Comment

Post a Comment